The Journal of Tourism, Culinary, and Entrepreneurship (JTCE), e-ISSN: 2776-0928, is a peer-reviewed publication from the School of Tourism at Universitas Ciputra Surabaya, Indonesia. The authors featured in this issue represent three countries: Tanzania,  Zimbabwe, and Philippines.

Published: 2022-10-05

Articles

Tourism business clusters: A tool for transforming MSEMs in the tourism industry in Tanzania

Ladislaus Batinoluho TZ

121-143

DOI https://doi.org/10.37715/jtce.v2i2.2660 • Abstract Abstract views: 319 • PDF PDF downloads: 0
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The toll of COVID-19 on restaurant business and the future in Zimbabwe: Case of Manicaland province

Vitalis Basera ZW , Absai Chakaipa ZW , Krammer Chatiza ZW , Nevermind Muchongwe ZW , David Chibhoyi ZW , Bernard Chisiri ZW

144-173

DOI https://doi.org/10.37715/jtce.v2i2.2666 • Abstract Abstract views: 199 • PDF PDF downloads: 0
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Assessing the community-based tourism potentials of Romblon, Philippines: A structural equation model

Avi Ben Pestañas Andalecio PH , Ginelle Aira T. Rose PH , Mark Ryan J. Isidro PH , Ana Therese Jin-ju A. Lee PH , Katrina Luz P. Martinez PH , Rafael Anton Manuel M. Dionisio PH , Raphael Frederick M. Tamayo PH , Justin Miccaela T. Tampolino PH , Audrey Veronica Wednesday T. Valentin PH

174-199

DOI https://doi.org/10.37715/jtce.v2i2.2651 • Abstract Abstract views: 2267 • PDF PDF downloads: 0
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Training needs assessment for tourism businesses in Tanzania

Ladislaus Batinoluho TZ

200-225

DOI https://doi.org/10.37715/jtce.v2i2.2671 • Abstract Abstract views: 373 • PDF PDF downloads: 0
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Pagbalangkas: Issues and opportunities on natural heritage sustainability of Samar Island Natural Park (SINP), Philippines - Basis for inclusive organizational management framework

Avi Ben Pestañas Andalecio PH , Jame Monren T. Mercado PH , Gezzez Giezi G. Granado PH , Eric B. Zerrudo PH

226-250

DOI https://doi.org/10.37715/jtce.v2i2.2728 • Abstract Abstract views: 791 • PDF PDF downloads: 0
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