ARDYAN, Elia; TANUS, Evelyn Destiana; SANI, Fadhil Ali; MARSELINUS, Sayrina Cantika. Customer Satisfaction During The Post Covid-19 Pandemic: Testing The Effect of Food Quality, Packaging, and Customer Trust. Review of Management and Entrepreneurship, [S. l.], v. 7, n. 2, p. 271–292, 2023. DOI: 10.37715/rme.v7i2.4130. Disponível em: https://ojs.somebut.my.id/index.php/rome/article/view/4130. Acesso em: 19 feb. 2026.