SUSANTI, Tania; UTAMI, Christina Whidya. Consumer Preferences in Traditional Snacks, Bipang (Case Study of Pak Tani’s Bipang Company in Pasuruan). Review of Management and Entrepreneurship, [S. l.], v. 7, n. 2, p. 187–212, 2023. DOI: 10.37715/rme.v7i2.3359. Disponível em: https://ojs.somebut.my.id/index.php/rome/article/view/3359. Acesso em: 19 feb. 2026.