SETIOBUDI, Auditia. The Effect of Product Innovation on Interest with Satisfaction as Mediation: (a study on Regional Typical Frozen Food Products). Review of Management and Entrepreneurship, [S. l.], v. 5, n. 1, p. 45–58, 2021. DOI: 10.37715/rme.v5i1.1640. Disponível em: https://ojs.somebut.my.id/index.php/rome/article/view/1640. Acesso em: 19 feb. 2026.