PUSPITA, Yolanda Gilang. Analysis of the Effect of Product Quality and Service Quality on Repurchase Interest in Culinary UMKM Mediated by Mediating Customer Satisfaction: a Case Study on We’e Dewe Snacks. International Journal of Review Management Business and Entrepreneurship (RMBE), [S. l.], v. 3, n. 1, p. 190–199, 2023. DOI: 10.37715/rmbe.v3i1.4344. Disponível em: https://ojs.somebut.my.id/index.php/RMBE/article/view/4344. Acesso em: 19 feb. 2026.