BASERA, Vitalis; CHAKAIPA, Absai; CHATIZA, Krammer; MUCHONGWE, Nevermind; CHIBHOYI, David; CHISIRI, Bernard. The toll of COVID-19 on restaurant business and the future in Zimbabwe: Case of Manicaland province. Journal of Tourism, Culinary, and Entrepreneurship (JTCE), [S. l.], v. 2, n. 2, p. 144–173, 2022. DOI: 10.37715/jtce.v2i2.2666. Disponível em: https://ojs.somebut.my.id/index.php/JTCE/article/view/2666. Acesso em: 19 feb. 2026.